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Continuing with the objective of creating the largest pastry chef community in Peru, on April 16th Winter’s celebrated Entrepreneur’s Day with the launch of “Winter’s Pastry School”.
At Compañía Nacional de Chocolates – Peru, we are known for being a company that cares for the welfare of all the employees, the pillars of our company.
Therefore, on the occasion of World Day for Safety and Health at Work, and throughout the month of April, we had different spaces and activities focused on the wellbeing of our people: The Care for Life Fair, anti-stress massage campaign, active pauses, the PPE Fair and different information campaigns where taking care of themselves and others was encouraged.
As part of the celebration, a video was presented where employees and CNCH leaders explained the importance and steps to follow in order to prevent hazardous energy release and maintain the fence intact.
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Continuing with the objective of creating the largest pastry chef community in Peru, on April 16th Winter’s celebrated Entrepreneur’s Day with the launch of “Winter’s Pastry School”.
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With great pride, we started our production of Winter’s 2024 panettones and, with it, we welcomed the campaign team that will be joining our CN family!
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We are celebrating 16 years bringing wellness and pleasure to our community in Peru. Learn more. 16 years building a better world where development is for all; with a team full of talent that puts all their effort to bring wellness, nutrition and pleasure to the families of Peru, through our brands. Today we thank… Read more »
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