Winter’s expands home baking portfolio with the launch of its new Premixes Published September 2021

Winter’s has been present in the homes of Peruvian families for 40 years with its main product Cocoa Winter’s, used to prepare the desserts of a lifetime, in addition to the chocolate-flavored drinks that accompany breakfasts.

Ahead of this flavor that all Peruvians love and that has a long history of experience and tradition, Winter’s has decided to consolidate its brand positioning by expanding its confectionery portfolio with new pre-mixes in two presentations: Brownie and Chocolate Cake.

From the best cocoa, the best pre-mixes” is the message of the launching campaign of these new products to make quick and easy desserts at home. With these pre-mixes, Winter’s promises the handmade taste of desserts, but with the ease of a few ingredients (water, oil, and eggs) plus a few minutes of preparation in the oven.

Find them in Metro, Wong, Plaza, Vivanda and

To 0 people
like this article