Thanks to the growing trend of healthy food consumption in Peru, we have launched the new Montblanc chocolate with no added sugars and 44% cocoa. We are innovating in the world of candies and giving the brand the opportunity to serve and compete in this segment.
Peru is the first country of the Group to add Montblanc to this increasing trend and it is part of a milestone in innovation in CNCH. You can find it in individual presentations and in tripack.
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To the brand freshness and values that identify the well-known cookies now joins mint as its new flavor, a fresh flavor that comes to please the most varied tastes of the Peruvian public. Pícaras, the iconic cookie of Compañía Nacional de Chocolates de Perú, which since 1981 is part of the heart of all Peruvians,… Read more »
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we created the Hambre Cero campaign, which objective is to help feed those families in vulnerable areas surrounding the operation
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This recognition inspires us to continue promoting the preservation of the planet.
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