Read more
This recognition inspires us to continue promoting the preservation of the planet.
In order to continue strengthening a competitive and responsible supply with our strategic allies, we had a technical training and awareness workshop on cocoa bean quality to 11 cocoa suppliers that supply us from different areas of the country.
In this space, topics related to pest management, quality, traceability of cocoa beans, as well as inventory management were discussed, ending with a visit to the Cocoa Derivatives Plant to learn about the destination of the beans they supply.
With these workshops, at Compañia Nacional de Chocolates Peru, we continue to strengthen and develop the capabilities of our strategic allies, and we keep building a better world where development is for everyone.
Read more
This recognition inspires us to continue promoting the preservation of the planet.
Read more
The Good Employers Association (ABE) of the Chamber of Commerce, granted us this recognition, by corroborating the good labor practices we apply with our collaborators.
Read more
Winter’s has been present in the homes of Peruvian families for 40 years with its main product Cocoa Winter’s, used to prepare the desserts of a lifetime, in addition to the chocolate-flavored drinks that accompany breakfasts.
To 0 people 
